Cut flowers for drying when the heads feel firm
Cut the stems once every flower cluster has reached full size and color and the heads feel firm to the touch. Bundle the stems and hang them upside down in a warm, dry, well ventilated place such as an attic or shed for two to three weeks, until thoroughly dry. Heads cut before they firm up collapse and shatter as they dry, and yarrow only holds its color as an everlasting if it goes into dry moving air at peak.










Comfrey
Lavender
Rosemary
Anise Hyssop